A Veteran Owned Business.
We seek to source our local providers:
Currently we use Hasselman honey out of Fremont, MI and various Local beekeepers honey
Our cider comes from Seedling Farms, of South Haven, MI
Pear juice from Seedling Farms of South Haven, MI
Our blueberries are from Adkin Farms, South Haven, MI
Cranberries from DeGrandchamps of South Haven, MI
Saskatoons from Steve at Saskatoon Farm and Nursery, Williamsburg, MI
The best meads are made from fresh fruit and raw honey.
The mead is aged on the lees for 9-12 months in an ambient temperature range of 65-75 degrees before bottling.
Making mead the Old-School way- the simplest way the head mead maker has developed over the last 35 years.
- Craftapped is not good with any other offers or discounts
215 W. Monroe, Bangor, MI 49013
Summer Hours (Check the web page for other times of the year.)
Thursdays 4pm until 8pm
Fridays open 5pm until 10pm
Saturdays open 1pm until 10pm
Sundays open 1pm until 6pm