Originally starting in Madison, WI, Dead Bird released their first beer, an American Pale Ale featuring ruby red grapefruit zest called Pamplemousse, in November of 2015. They quickly followed it up with four big imperial beers, each released once a year and packaged in bombers and kegs. The hunt for a brick and mortar location started in 2018 and Milwaukee was calling
In 2019 they officially opened their taproom in a historic building dating back to 1898. Community involvement and environmental sustainability became as important as great beer and those tennant are still important today. With over 200 solar panels, an eco-friendly brewin process, and a commitment to be plastic free, Dead Bird works with a growing number of community organizations to support local causes and grow awareness for Milwaukee as a whole.
- Craftapped may not be used with any other discounts or offers.
1726 Dr. William Finlayson St
Milwaukee, Wisconsin 53212
414-930-0707
HOURS
Thur, Fri
3:00 pm – 9:00 pm
Sat
12:00 pm – 9:00 pm
Sun
12:00 pm – 6:00 pm